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| Soup of the Day, served with crusty bread | £2.55 |
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Thai Fishcakes, with sweet chilli
sauce |
£4.15 |
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| Prawn Cocktail | £3.25 |
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| Leek & Gruyere Tart with salad and pesto | £3.95 |
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| Breaded Mushrooms with Chef's dip of the day | £3.55 |
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| Garlic Bread | £1.95 |
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| Cheesy Garlic Bread | £2.45 |
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| Nachos topped with salsa and melted cheese, with guacamole and sour cream dips | For one - £3.95 To share - £5.95 |
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Main Courses |
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| Spicy Moroccan Apricot & Lamb Tagine served
with couscous and coriander crème fraiche |
£9.05 |
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Supreme of Chicken on a bed of Tagliatelle with a creamy tarragon sauce, vegetables and potatoes |
£7.95 |
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| Slow Cook Chicken in a 5 Spice Marinade accompanied by mango salsa, potatoes and vegetables | £8.95 |
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| Chicken Curry and Rice | £7.45 |
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| 8oz Sirloin Steak | £10.95 |
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| Steak & Ale Pie | £6.95 |
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| Chilli Bowl with nachos, guacamole and sour cream dips | £6.55 |
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| Cajun Chicken Caesar Salad with fresh crisp cos lettuce, tossed with dressing, bacon, croutons, parmesan and anchovies | £7.95 |
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| Two Meat Salad - Mixed leaves, peppers, cucumber, tomato, red onion and balsamic cherry tomatoes, tossed with a vinaigrette dressing | £4.75 |
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| Pasta of the Day and garlic bread | £5.25 |
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| Ploughman's Lunch 2 cheese, ham, salad and crusty bread | £5.25 |
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| Homemade Beefburger or Cheeseburger with fries and salad | £6.95 |
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| Battered Haddock with fries, salad and tartare sauce | £7.05 |
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| Breaded Scampi Tails with fries, salad and tartare sauce | £6.95 |
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| Leek & Gruyere Tart with salad, pesto and potatoes | £6.95 |
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Sweets |
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| Cheesecake | £3.95 |
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Sticky
Toffee Pudding |
£3.95 |
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Check
out our Blackboard Specials (Wednesday to Friday)
Pre-orders welcome by fax or telephone for efficient service on your arrival BUSINESS LUNCH MENU - 2 COURSES FOR £8.95
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